Steamed Argentine Red Shrimp and Broccoli Florets tossed in a slightly sweet, zesty chile garlic sauce.
Out of stock
Ground white & dark meat chicken sauteed with caramelized onions and spices. Topped with a combination of mashed cauliflower and broccoli and then baked until golden brown.
Notable in Indian and Pakistani cuisine, Chana Masala is savory stew-like dish consisting of chick peas, onions, tomatoes and savory spices. We’re serving ours over white rice.
Wild-caught Argentine red shrimp atop linguine-style zucchini “noodles” all tossed together in our delicious homemade kale pesto made from fresh kale, garlic and olive oil.
It’s Sausage & Peppers with a twist. We’ve substituted the traditional pork with a super-lean turkey sausage. It’s sliced and tossed with sauteed bell peppers, spanish onions and homemade tomato sauce. Satisfying and delicious.